Vegetable Pie

This is my sister, Marrianne's recipe that she used to make when we lived in the Drakensberg (Jagersrust).  A bit of an effort but well worth it!

25ml oil

1 med carrot – sliced

¼  med cabbage – shredded

1 med sweet potato – strips

App. 10 green beans

3ml salt

2ml ground ginger

250g tin creamed mushrooms

250ml cheddar cheese grated

500ml mashed potato

2ml black pepper

Parsley to garnish

Heat the oil and add the ingredients up to mushrooms. Fry for 5mins. Put into a casserole dish. Pour over mushrooms, sprinkle a little cheese and pepper over. Seal with mash and cheese mixed together. Bake at 180 for 20mins or until golden.